Kabsa
Kabsa (Arabic: كبسة kabsah) or makbūs/machbūs (مكبوس/مچبوس) is an Arabian mixed rice dish that originates from Saudi Arabia or Yemen. It is commonly regarded as a national dish in all the countries of the Gulf Cooperation Council. It can also be found in regions such as southern Iran and Gaza in Palestine.
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| Course | Meal
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| Main ingredients | Rice (usually long-grain, almost always basmati), chicken, vegetables, and a mixture of spices (cardamom, saffron, cinnamon, black lime, bay leaves and nutmeg)
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| Alternative names | |||
| Course | Meal
|
||
| Place of origin | |||
| Region or state | |||
| Main ingredients | Rice (usually long-grain, almost always basmati), chicken, vegetables, and a mixture of spices (cardamom, saffron, cinnamon, black lime, bay leaves and nutmeg)
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